| |
name |
|
serves |
date_posted |
rating |
|
Fromage St. Mung
Low-fat can still have loads of flavor.
|
|
8-10 |
Feb 7, 2012 |
0.0 out of 5 stars(0)
|
|
Baked Balsamic Praline Pears
|
|
4-6 |
Jan 30, 2012 |
0.0 out of 5 stars(0)
|
|
Chicken Paprika Puffs
This comfort food recipe is a twist on two old favorites.
|
|
6+ |
Jan 24, 2012 |
0.0 out of 5 stars(0)
|
|
Homemade Garam Masala
|
Homemade Garam Masala
Make your own version of garam masala from spices in your cupboard.
|
|
|
Jan 24, 2012 |
0.0 out of 5 stars(0)
|
|
Adobong Manok at Baboy (Chicken and Pork Adobo)
Learn to make the national dish of the Philippines.
|
|
4 (8-ounce) portions including bones |
Jan 13, 2012 |
0.0 out of 5 stars(0)
|
|
Kare-Kare (Oxtail Stew with Green Beans, Eggplant and Cabbage)
An exotic recipe from the Philippines.
|
|
4 (13-ounce) bone-in portions |
Jan 13, 2012 |
0.0 out of 5 stars(0)
|
|
Lumpia Sariwa (Vegetable Spring Rolls with Garlic-Peanut Sauce)
Learn to make this traditional Filipino dish.
|
|
4 |
Jan 13, 2012 |
0.0 out of 5 stars(0)
|
|
Rigatoni al Forno
Chef Michael Bologna, Vingenzo's, Woodstock, GA
|
|
6 |
Jan 10, 2012 |
4.0 out of 5 stars(1)
|
|
Roasted Loin of Pork with Spicy Peach Glaze
Chef Michael Bologna, Vingenzo's, Woodstock, GA
|
|
6 |
Jan 10, 2012 |
0.0 out of 5 stars(0)
|
|
Cranberry, Fig and Caramelized Onion Relish
|
Cranberry, Fig and Caramelized Onion Relish
Here's a recipe from chef Michael Bologna of Vingenzo's, Woodstock, Ga.
|
|
|
Jan 10, 2012 |
0.0 out of 5 stars(0)
|
|
White Bean and Sausage Stew
Here's a recipe from chef Michael Bologna of Vingenzo's, Woodstock, Ga.
|
|
4 |
Jan 10, 2012 |
0.0 out of 5 stars(0)
|
|
Malaysian Chicken Laksa
A Winter soup recipe inspired by the flavors of Malaysia
|
|
4 (12-ounce) portions |
Jan 5, 2012 |
0.0 out of 5 stars(0)
|
|
Thai Curried Coconut Fish Soup (Nam Yar Pa)
A Winter soup recipe inspired by the flavors of Thailand
|
|
4 (12-ounce) portions |
Jan 5, 2012 |
0.0 out of 5 stars(0)
|
|
Spicy Chinese Beef Noodle Soup (Niu Rou Mian)
A Winter soup recipe inspired by the flavors of China
|
|
4 (12-ounce) portions |
Jan 5, 2012 |
0.0 out of 5 stars(0)
|
|
Greek Iron Man Soup (Vegan) or Gumbo
|
Greek Iron Man Soup (Vegan) or Gumbo
Here's a vegan recipe that will help you boost your iron intake.
|
|
8-10 servings |
Dec 27, 2011 |
0.0 out of 5 stars(0)
|
|
Vegan Chili
|
Vegan Chili
Looking to boost your iron intake? Try this recipe for vegan chili.
|
|
6-8 |
Dec 27, 2011 |
0.0 out of 5 stars(0)
|
|
Sweet Potato Saucers
Adapted by Marcia Barager from 365 Snacks, Hors D'Oeuvres & Appetizers (Gandara & Fallon/Harper Collins)
|
|
24-30 bites |
Dec 20, 2011 |
0.0 out of 5 stars(0)
|
|
Seafood Curry Endive Scoops
Adapted by Marcia Barager from 365 Snacks, Hors D'Oeuvres & Appetizers (Gandara & Fallon/Harper Collins)
|
|
24 bites |
Dec 20, 2011 |
0.0 out of 5 stars(0)
|
|
Sweet & Savory Cream Cheese Brick
Original recipe from the kitchen of Marcia Barager at the Dalai Planet
|
|
24-36 bites |
Dec 20, 2011 |
0.0 out of 5 stars(0)
|
|
Pears in Puff Pastry
A recipe from Robert Lambert
|
|
4 |
Nov 16, 2011 |
5.0 out of 5 stars(1)
|
