recent posts
- foodspring's sofi Wish List Products we'll still be craving when all the food is gone.
- The History of Honey This ancient, healthful food has become a pantry staple.
- Foodie Mom: Real Foodie Mom of New Jersey A chat with mom, cookbook author and reality tv celebrity, Teresa Giudice
- 20 Under $20: Post-Tax-Day Specialty foods you can still afford.
- Revamp Recipes with Panko It really is the best thing since (and from!) sliced bread.
- View More
bitethis
Aunt Gussie’s Cracker Flats
Step up your cheese-and-cracker game.
user rating
These huge, oblong crackers are the perfect vessel for your specialty cheeses or hors d'oeuvres, and they'll hold up to any dip. All natural with no sugar added, Cracker Flats are made in organic spelt flour and wheat flour assortments. Spelt varieties include Everything, Sesame with fresh onion and Cinnamon Raisin. Wheat crackers are available in Everything, Garlic with fresh onion and Sesame with fresh onion. Aunt Gussie's has been making better-for-you sugar-free cookies and crackers for more than 30 years. The company's products are certified kosher and its facility is a certified dedicated gluten-free.—Nicole Denis
Articles
-
Know Your Specialty Crackers
-
Inventive Crackers
From veggie chips to focaccia sticks.
-
Cheddar Cheese Animal Crackers From Market Square
This nostalgic cookie gets a cheesy update.
-
The World’s First Sweet Potato Cracker
North Carolina baker creates Polka Dot CrispiThins.
0 comments