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Crunchfuls Bean-Based Cereals
A high-fiber, high-protein, low-calorie breakfast option.
user ratingMonday, June 27, 2011
You’ve heard of bean-based chips, but now that high-fiber concept has hit the cereal aisle. Crunchfuls is a 100-calorie –per-serving, vegetable-based breakfast cereal made from high-protein, high-fiber complex carbohydrates containing pulse legumes or Pulseeds™ (beans, lentils and split peas). Crunchfuls is a natural source of natural probiotic fiber, and complete vegetable protein. The cereals come in three varieties: Caramel, Chocolate and Chocolate & Caramel. Crunchfuls are 100 percent natural, gluten-free, vegan and kosher. —Vanessa Facenda
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