recent posts
- foodspring's sofi Wish List Products we'll still be craving when all the food is gone.
- The History of Honey This ancient, healthful food has become a pantry staple.
- Foodie Mom: Real Foodie Mom of New Jersey A chat with mom, cookbook author and reality tv celebrity, Teresa Giudice
- 20 Under $20: Post-Tax-Day Specialty foods you can still afford.
- Revamp Recipes with Panko It really is the best thing since (and from!) sliced bread.
- View More
bitethis
Juliana Authentic Jamaican Hot Jerk Seasoning
Complete with a recipe for Jerk Cheesecake; don't knock it till you've tried it.
user ratingMonday, April 18, 2011
The name says it all: this jerk seasoning is as authentic as you can get from a jar, and packs all the heat you need to season meats or liven up soup or vegetables. Use this blend of scallion, hot peppers, thyme and other spices, including ginger and pimento, as a rub or a marinade. Juliana even provides a recipe for Jerk Cheesecake—exactly what it sounds like—that dares you to expand your jerk-loving palate. The company behind Juliana Authentic Jamaican, Tijule, is based in Clarendon, Jamaica, so you know ingredients come straight from the source. —Eva Meszaros
0 comments