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Muirhead of Ringos Apple Jack Mincemeat
It's not meat, but it goes great with pork chops (and all kinds of sweets).
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Just in time for the holidays, Apple Jack Mincemeat is made with a base of apples and raisins and topped with New Jersey Apple Jack—a.k.a. Jersey lightning, a strong alcoholic beverage made from apples—for an intense flavor. Great for pies, cakes or cookies (the product contains no meat), it also serves as a tasty sauce for pork chops. You can even combine with oatmeal and flour, spices and chopped nuts to make mincemeat bars. Muirhead started as a fine-dining restaurant in 1974 and now produces a variety of specialty foods including fruit butters, mustards and cooking sauces. Also check out award-winning Green Tomato Mincemeat. —Nicole Denis
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