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Primo Pan’s Gluten-Free Cookies
No gluten doesn’t have to mean no tasty cookies.
user ratingWednesday, August 24, 2011
The mere sight of these cookies will make your mouth water. Primo Pan’s flourless cookies pack rich cocoa, vanilla and 40 percent Piedmont hazelnuts for a crunchy, light yet satisfying bite. Made in Battifollo, a village nestled in the mountains of northwestern Italy, using a local recipe and regional ingredients, these cookies will satisfy any sugar or chocolate craving, making you feel like you’re in on an ancient Italian secret. Enjoy one with your morning cappuccino, your afternoon latte, or just a simple glass of cold or warm milk. —Vanessa Facenda
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