recent posts
- foodspring's sofi Wish List Products we'll still be craving when all the food is gone.
- The History of Honey This ancient, healthful food has become a pantry staple.
- Foodie Mom: Real Foodie Mom of New Jersey A chat with mom, cookbook author and reality tv celebrity, Teresa Giudice
- 20 Under $20: Post-Tax-Day Specialty foods you can still afford.
- Revamp Recipes with Panko It really is the best thing since (and from!) sliced bread.
- View More
bitethis
The Republic of Tea Coconut Pu-erh
New full-leaf loose tea with real coconut pieces.
user rating
Monday, May 9, 2011
Recognized throughout China for its many healthful properties, Pu-erh, a black tea, is customarily enjoyed with or after meals to lower cholesterol, reduce indigestion and ease abdominal discomfort. Enhanced with real coconut bits, each cup of Coconut Pu-erh has a slightly sweet and fruity flavor that complements the tea’s natural smoky character. Black pu-erh, like other black teas, is allowed to fully oxidize before it is fired, producing a dark, rich infusion. The pu-erh is allowed to age to enhance and intensify the flavor. Because the tea is offered loose, you can add more to strengthen the flavor or less to lighten it up.—Nicole Potenza Denis
0 comments