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Robert Rothschild Farm Anna Mae’s Wing Dip

Tangy, spicy, and ready to serve.
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Wings don't have to be relegated to lowbrow bar food. Give them the gourmet treatment with Anna Mae's Wing Dip, a blend of piquant blue cheese and spicy cayenne pepper. But don't let the name limit you—this smooth, smoky dip pairs nicely with grilled chicken or as a chip/cracker dip, or serve it up with chips or pita bread for a quick appetizer. All of Robert Rothschild Farm's dips are produced on-site at the family-owned farm in Urbana, Ohio.—Eva Meszaros

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