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This recipe brought to you by:
Sonoma Syrup Co.
Featured Ingredient: Sonoma Syrup Co. Extract Gift Set (2010 sofi Gold Winner in the Outstanding Food Gift category.)
Click here for more information on this recipe's featured ingredient
Sonoma Lemon Bar Recipe
Featuring vanilla, lemon & almond extracts
user ratingFor more recipes using extracts from Sonoma Syrup Co., visit sonomasyrup.com
Serves: 24 Bars
Ingredients:|
For Pastry
|
Lemon Filling: |
1. Preheat the oven to 350 degrees.
2. Cream the butter and sugar until light and fluffy. Stir in the flour, salt and extract.
3. Press the mixture and build up edges by ½ inch into a lightly greased 13 x 9 inch baking pan. Bake for 15 to 20 minutes until lightly golden. Remove from oven.
4. Blend all the Lemon Filling ingredients and pour over the baked crust. Bake for 25 minutes. Let cool. Sift powdered sugar over the top and cut into squares. Yum!
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Food Gift 2010
Sonoma Syrup Co. - Extract Gift Set
