recent posts
- foodspring's sofi Wish List Products we'll still be craving when all the food is gone.
- The History of Honey This ancient, healthful food has become a pantry staple.
- Foodie Mom: Real Foodie Mom of New Jersey A chat with mom, cookbook author and reality tv celebrity, Teresa Giudice
- 20 Under $20: Post-Tax-Day Specialty foods you can still afford.
- Revamp Recipes with Panko It really is the best thing since (and from!) sliced bread.
- View More
bitethis
Z Crackers
New eco-friendly packaging for this cracker veteran's 10-year anniversary.
user ratingThursday, July 7, 2011
Award-winning Z Crackers has stood the test of time and a fickle economy. Celebrating its 10-year anniversary, the company’s crackers come in flavors that feel as fresh as ever. These hand-cut, crunchy and addictive crackers come in six varieties, including Red Onion + Rosemary, Sea Salt + Olive Oil and Cayenne + Cumin. Snack on them solo or paired with cheeses and veggies. Try the Kalamata Olive crackers with eggplant dip or feta cheese, or the Garlic + Basil with fresh mozzarella and chopped tomato and cucumber. Check out the full line and more pairings suggestions at zcrackers.com. —Eva Meszaros
Eva Meszaros is the associate editor of foodspring.com
and author of foodspring’s food for thought blog.
0 comments