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Slathered Guacamole Stuffed Shrimp
All pink and green, these peppy little mouth-poppers just scream spring and make pretty starters for your Easter or spring feasts.
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16 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Portabella Mushroom Hummus with Hunter's Blend
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Portabella Mushroom Hummus with Hunter's Blend
This is great for parties and as an afternoon snack.
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Grilled and Slathered Quail
Quail are well suited to a slow barbecue: they cook easily and their skin caramelizes perfectly with Slather Brand Slatherin' Sauce.
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Sassy Slathered Grilled Salmon, Tomatoes & Scallions over Creamy Grits
Super fresh fish, garden-fresh tomatoes and toothsome, stone ground grits provide a gorgeous backdrop for a sauce prepared with equal parts Original and Spicy Slather Brand Slatherin' sauces.
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Mar 26, 2012 |
0.0 out of 5 stars(0)
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Crispy Creole Panko Mustard Chicken
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2 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Bruschetta
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Bruschetta
Enjoy the best bruschetta recipe ever.
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6 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Crunchy 'n Spicy Slathered Potato Salad
The new potatoes of spring and early summer soak up the sweet heat of Slather Brand's Spicy Slatherin' Sauce like greedy, delicious little sponges.
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Mar 26, 2012 |
0.0 out of 5 stars(0)
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Gluten Free Simple Chocolate Ice Cream Sandwich
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Gluten Free Simple Chocolate Ice Cream Sandwich
A favorite of my friend's son, who has been on the gluten-free diet for the past six months. Now he can enjoy an ice cream sandwich that is soft, chewy and as familiar as the gluten-full ones.
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Mar 26, 2012 |
0.0 out of 5 stars(0)
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Beef Tenderloin with Slatherin' Sauce
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Red Hills Marionberry Pie
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Red Hills Marionberry Pie
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8 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Spicy Slathered Dark Chocolate Truffles
We think this recipe developed Chef Holly Herrick using Spicy Slatherin' Sauce combines the perfect zing to snap your love's heartstrings.
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40 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Duck Breast with Slathered Fresh Cherry Compote & Triple Cream Brie Cheese
This makes an elegant, individually plated entree but can also be served platter style. The compote can be made a day ahead, refrigerated and reheated while the duck cooks. Simple and delicious.
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6 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Sunday Salmon Cakes
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3 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Braised Leeks with Balsamic & Parmesan
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Creamy Carrot Spiced Shake
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Creamy Carrot Spiced Shake
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Mar 26, 2012 |
0.0 out of 5 stars(0)
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Caramelized Brussel Sprouts
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Easy German Potato Salad
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Easy German Potato Salad
Warm potato salad--nothing is better.
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4 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Lentil, Brown Rice and Adzuki Bean Chili
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Lentil, Brown Rice and Adzuki Bean Chili
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Mar 26, 2012 |
0.0 out of 5 stars(0)
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Fig and Blue Cheese Salad
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Fig and Blue Cheese Salad
Your guests will love the sweet and savory combination of the figs and blue cheese, mixed with the tart and sweet combination of Dr. Pete's Lemon Pear Dressing.
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6 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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Coconut Curry Sweet Potato Casserole
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6 |
Mar 26, 2012 |
0.0 out of 5 stars(0)
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